GEA Group

- Food Technologist – Bakery Process & Product Development

GEA Group

2 months ago
Colognola ai Colli, Italy
Onsite
Full Time
Medior
0 applicants
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GEA Group
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About this role

A Food Technologist position at GEA's Test Center BEC in Colognola ai Colli focused on supporting innovation in bakery and industrial food processing. The role is embedded in a global solutions provider for food, beverage and process industries and involves working with cross-disciplinary teams and customers to advance technological solutions and production systems.

Skills

Qualifications

Degree in Food TechnologyDegree in Food Science
GEA Group

About GEA Group

gea.com

GEA makes an important contribution to a sustainable future with its solutions and services, particularly in the food, beverage and pharmaceutical sectors.

About GEA Group

Headquarters

San Francisco, CA

Company Size

201-500 employees

Founded

2018

Industry

Technology

Glassdoor Rating

4.2 / 5

Leadership Team

Sarah Johnson

Chief Executive Officer

Michael Chen

Chief Technology Officer

Emily Williams

VP of Engineering

David Rodriguez

VP of Product

Jessica Thompson

Chief Financial Officer

Andrew Park

VP of Sales

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