Tyson Foods
This entry-level general labor position at Tyson involves a variety of tasks across different processing stages, including placing products into trays, vacuum packaging, and ensuring quality control. Workers may also be responsible for cutting, deboning, portioning, and packaging chickens, while maintaining cleanliness and monitoring equipment. The role requires working in noisy, cold, and damp areas with strong odors, performing repetitive motions, and standing for long periods while lifting up to 50 pounds.
Headquarters
Springdale, Arkansas, United States
Company Size
10001+ employees
Founded
1935
At Tyson Foods, we are more than chicken. We're protein leaders. Food innovators who thrive at the intersection of opportunity and capability. Learn more now!
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Tyson Foods.
Tyson Foods didn’t post a salary, so this is our estimate from similar listings.
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