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© All Rights Reserved. ApplyBlast.com
Aman
A 2nd Cook at a restaurant specializing in Asian cuisine prepares food according to menu plans and recipes, following HACCP and company standards. The role involves working under the supervision of the Sous Chef and ensuring food safety, proper equipment use, and maintaining a clean kitchen environment.
Aman is a luxury hospitality brand offering a global portfolio of 36 hotels, resorts, and private residences across 21 countries. Each property is designed around stunning natural or cultural settings, with a limited number of rooms to ensure privacy, exclusivity, and genuinely attentive service. Aman also extends its brand through private residences, wellness experiences, curated journeys, and Aman at Sea ocean travel.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Aman.
Aman didn’t post a salary, so this is our estimate from similar listings.