localfoodgroup.com
This role supports the AM Lead Chef with lunch service and the PM Lead Chef with dinner service, ensuring high standards of food quality, freshness, and presentation. The position requires strict adherence to food safety and sanitation protocols while collaborating with the culinary team to maintain efficient kitchen operations. Additionally, the role involves professional guest interaction, waste minimization, and clear communication regarding dietary restrictions.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for localfoodgroup.com.
32% above the average for this role