AM Line Cook
Flagship Facility Services(2 months ago)
About this role
A Line Cook prepares menu items and produces consistent-quality food using standard recipes in a fast-paced kitchen environment. The role supports daily meal service and catered events while complying with safety, sanitation, and local health regulations.
Required Skills
- Culinary Skills
- Knife Skills
- Food Preparation
- Time Management
- Teamwork
- Food Safety
- Portioning
- Equipment Maintenance
- Customer Service
- High-Volume Production
Qualifications
- High School Diploma
- GED
- Culinary Degree (Preferred)
- ServSafe Handlers' Card
About Flagship Facility Services
flagshipinc.comBusinesses trust Flagship Facility Services to make their facilities better by providing Janitorial & Facility Maintenance Services.
View more jobs at Flagship Facility Services →Apply instantly with AI
Let ApplyBlast auto-apply to jobs like this for you. Save hours on applications and land your dream job faster.
More jobs at Flagship Facility Services
Similar Jobs
Line Cook
Wegmans Food Markets(10 days ago)
Cook
Wegmans Food Markets(12 days ago)
Cook
Wegmans Food Markets(18 days ago)
Cook I
San Manuel Casino(1 month ago)
Cook II - Buffet - On Call
San Manuel Band of Mission Indians(1 month ago)
Line Cook - Valley's Edge Steakhouse - MGM Northfield Park
Park Restaurant and Bar(2 months ago)