Applicant Pool for Adjunct Faculty, Lab Assistant, Culinary Arts
Owens Community College(11 months ago)
About this role
The Culinary Arts Lab Assistant provides support to the Culinary Arts program by assisting instructors and maintaining the instructional laboratory environment. The position helps ensure safe, organized food lab operations and supports student learning as part of the adjunct faculty applicant pool.
Required Skills
- Food Safety
- Sanitation
- Cooking
- Inventory Management
- Purchasing
- Microsoft Office
- Time Management
- Communication
- HACCP Procedures
- Equipment Operation
+2 more
Qualifications
- High School Diploma
- G.E.D.
- ServSafe Manager Certificate
- ODH Food Safety Certificate
- Associate Degree in Culinary Arts (Preferred)
- Associate Degree in Hospitality Management (Preferred)
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