bcps
The Cafeteria Manager III oversees the management of a base complex food service operation, ensuring compliance with Food and Nutrition Services policies and Child Nutrition Programs. The role involves managing daily operations for 1,200-1,799 equivalent meals, supervising staff, and maintaining financial and inventory controls. The position requires effective communication with central office staff, school administrators, and employees to ensure adherence to established procedures.
Baltimore County Public Schools (BCPS) is a public school district serving Baltimore County, Maryland. It administers a network of elementary, middle, and high schools and offers a comprehensive K–12 program with specialized academic and career-readiness offerings. The district prioritizes equity, high student achievement, and safe, engaging learning environments, supported by teacher development and strong community partnerships. BCPS emphasizes preparing students for college, career, and civic life through rigorous coursework, arts, STEM, and special education services.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for bcps.
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