Assistant Bakery Manager

The Assistant Bakery Manager supports the Bakery Manager in leading daily bakery operations, maintaining product quality and freshness, and delivering excellent customer service. This role involves developing a strong bakery team, ensuring the department is clean, well-stocked, and operated safely and efficiently. The position requires assisting with production planning, inventory management, and providing knowledgeable service to customers. The role also includes supporting cake orders and other customer-specific bakery requests to ensure accuracy and timely completion.