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© All Rights Reserved. ApplyBlast.com
Sage Hospitality
The Assistant Banquet Manager oversees the successful operation of the banquets department, ensuring professional service standards and maximizing profitability. This role involves managing and motivating associates, serving as a liaison between departments, and implementing company programs to resolve operational issues. The position requires strong leadership and communication skills to deliver exceptional guest experiences.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Sage Hospitality.
30% above the average for this role