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© All Rights Reserved. ApplyBlast.com
Mandarin Oriental Hotel Group
The Assistant Manager of Restaurant at Mandarin Oriental Sanya leads the food and beverage team to deliver exceptional guest experiences and achieve 5-star operational standards. This role involves supervising daily operations, training staff, managing communications, and ensuring adherence to luxury hotel protocols during the pre and post-opening phases. Reporting to the Restaurant Manager, the position requires strong leadership, food and beverage expertise, and a commitment to maintaining high service standards.
Our luxury award-winning hotels and resorts worldwide. Mandarin Oriental hotels offer world-class accommodations, spas and fine dining experiences.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Mandarin Oriental Hotel Group.
21% above the average for this role
News | Shareholders approve Mandarin Oriental's move into private hands
Dec 11, 2025
