Provider Contract FoodService
The Assistant Catering Supervisor assists the Catering Director in planning and executing events at Southern Baptist University in Bolivar, MO. This full-time role involves managing and training the catering team, maintaining inventory, and ensuring high standards of service and hospitality for clients. The position requires strong communication, leadership, and organizational skills to coordinate event logistics and staff schedules.
Provider Contract Food Service is a trusted higher education food service provider delivering innovative campus dining solutions, financial transparency, culinary excellence, and elevated guest experiences.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Provider Contract FoodService.
44% below the average for this role