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omnihotels&resorts.com
The Assistant Chef De Cuisine supports the Chef De Cuisine in all kitchen operations, ensuring high standards of cleanliness, hygiene, and food quality. The role involves preparing hot and cold menu items, setting stations before service, and maintaining safe food handling practices.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for omnihotels&resorts.com.
omnihotels&resorts.com didn’t post a salary, so this is our estimate from similar listings.
7% below the average for this role