Assistant Food & Beverage Manager - In Room Dining
Four Seasons Hotels and Resorts
About this role
An In Room Dining Assistant Manager at Four Seasons Resort Hualalai is a managerial hospitality role within the resort’s Food & Beverage team, supporting the delivery of the brand’s luxury in-room dining and private bar services. The position is based at an oceanfront resort in Hawaii and contributes to maintaining Four Seasons’ world-class guest and employee experience.
Skills
About Four Seasons Hotels and Resorts
fourseasons.comDiscover luxury hotels and resorts worldwide with Four Seasons Hotels and Resorts. Plan your dream vacation, wedding, or business trip in style.
Recent company news
Cal Poly PomonaThe ‘Journey to Jobs’ Leads to Hospitality Expo
5 days ago
Four Seasons Press RoomFour Seasons Awards and Accolades
Jan 1, 2026
PR NewswireFour Seasons Announces Highly Anticipated Opening in Germany with Luxury Hotel in Berlin
Dec 2, 2025
One Mile at a TimeFour Seasons Hotels & Resorts: What Really Sets The Brand Apart?
Oct 24, 2025
TravelPulseFour Seasons Marks 65 Years of Luxury With New Openings, Yachts
1 month ago
About Four Seasons Hotels and Resorts
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Leadership Team
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
Unlock Company Insights
View leadership team, funding history,
and employee contacts for Four Seasons Hotels and Resorts.
Salary
$72k – $76k
per year