Wendy-S-Brighton-13509
An Assistant General Manager at Wendy's oversees daily restaurant operations and staff management, focusing on scheduling, training, and development to drive sales and profitability. The role involves acting as a key leader in a fast-paced food service environment under the direction of the Restaurant General Manager. This role requires leading teams, analyzing operations, and ensuring the restaurant meets its business goals.
Wendy’s is a global fast‑casual restaurant chain founded in 1969 by Dave Thomas, famous for its "fresh, never frozen" beef and signature square‑cut burgers. Its menu includes burgers, chicken sandwiches, salads, sides and the Frosty dessert, with breakfast, value deals, and catering available at many locations. Wendy’s sells food through dine‑in, drive‑thru, delivery and mobile ordering, and promotes customer loyalty and digital deals via its app and online channels. Operated largely by franchisees, the brand emphasizes fresh ingredients, simple recipes, and ongoing menu innovation.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Wendy-S-Brighton-13509.
Wendy-S-Brighton-13509 didn’t post a salary, so this is our estimate from similar listings.
21% below the average for this role