GMS-Bccs6korA9gR
The Assistant General Manager assists the Restaurant Manager in operating the restaurant profitably while ensuring cost control, customer service, and employee development. This role involves managing daily operations, maintaining safety and cleanliness standards, and overseeing cash control and inventory. The position requires strong leadership skills to train staff, handle customer interactions, and support the Restaurant General Manager in achieving business goals.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for GMS-Bccs6korA9gR.
GMS-Bccs6korA9gR didn’t post a salary, so this is our estimate from similar listings.
25% below the average for this role