Assistant Kitchen Manager
Jack Brown's Beer & Burger Joint(1 year ago)
About this role
The Assistant Kitchen Manager at Jack Brown's Beer & Burger Joint supports the Kitchen Manager in overseeing day-to-day kitchen operations at a busy neighborhood dive bar. The role focuses on maintaining food quality and safety, ensuring efficient inventory and kitchen organization, and coordinating with front-of-house staff. This is a hands-on position in a fast-paced restaurant environment.
Required Skills
- Staff Supervision
- Recipe Development
- Food Safety
- Inventory Management
- Sanitation
- Kitchen Equipment
- Leadership
- Communication
- Process Improvement
About Jack Brown's Beer & Burger Joint
jackbrownsjoint.comJack Brown's Beer and Burger Joint is a renowned eatery celebrated for its exceptional burgers and extensive selection of craft beers, offering over 100 options sourced from around the globe. Known for its award-winning burgers made from premium ingredients, the joint strives to create a relaxed dining atmosphere where beer and burger enthusiasts can indulge in a unique culinary experience. With a focus on quality and customer satisfaction, Jack Brown's continues to be a favorite destination for casual dining and craft beer lovers alike.
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