Burger King - Tri City Foods, Inc. (formerly Heartland Food LLC.)
The Restaurant Co-Manager supports the General Manager in overseeing daily operations, maintaining high standards of food quality and customer service, and achieving financial goals. This role involves leading and developing the team, ensuring compliance with safety regulations, and managing inventory and supply chain processes. The position requires a flexible schedule and a commitment to fostering a positive, high-performing work environment.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Burger King - Tri City Foods, Inc. (formerly Heartland Food LLC.).
22% below the average for this role