IHOP Restaurants LLC
The IHOP Assistant Manager reports directly to the General Manager and oversees both front‑of‑house and back‑of‑house operations. Responsibilities include driving sales growth, managing staff, ensuring quality and sanitation standards, and handling financial reporting and inventory control.
IHOP is a global casual-dining restaurant brand best known for all-day breakfast, with pancakes and other breakfast staples at the core of its menu. The restaurants serve breakfast, lunch, and dinner and offer dine-in, takeout, and delivery options, along with coffee beverages and seasonal items. IHOP positions itself as a family-friendly destination focused on comforting, hearty favorites and signature omelettes and pancakes. The brand operates hundreds of locations worldwide and is part of Dine Brands Global, alongside Applebee’s.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
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and employee contacts for IHOP Restaurants LLC.
IHOP Restaurants LLC didn’t post a salary, so this is our estimate from similar listings.
13% below the average for this role