Blake's Lotaburger
The Assistant Manager supports the General Manager in overseeing all restaurant operations, ensuring customer satisfaction, profitability, and compliance with food safety and labor standards. This role involves managing staff scheduling, inventory, cash handling, and training while maintaining a clean, safe, and efficient environment.
Headquarters
Albuquerque, New Mexico, United States
Company Size
51-200 employees
Founded
1952
Blake's Lotaburger is a regional fast-casual restaurant chain best known for the Original Green Chile Cheese LOTAburger and other New Mexico–style offerings. Its menu highlights roasted green chile across burgers, breakfast burritos, sandwiches, chili fries, shakes and malts. The brand emphasizes hearty, local flavors and quick-service convenience. Customers come for its distinctive green-chile cheeseburgers and classic diner-style sides and shakes.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Blake's Lotaburger.
Blake's Lotaburger didn’t post a salary, so this is our estimate from similar listings.
31% below the average for this role