Tomdan Enterprises
This role involves supporting the Unit Manager in overseeing daily restaurant operations, ensuring high-quality food service, and maintaining a friendly atmosphere for customers. The position requires supervising crew members, managing labor and food costs, and handling customer incidents and compliance matters. It also includes performing Unit Manager duties in their absence and contributing to training and hiring processes.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Tomdan Enterprises.