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© All Rights Reserved. ApplyBlast.com
Fourjay Industries
Assistant managers lead restaurant operations to ensure high-level performance in food quality, safety, staffing, and customer service. Working under the general manager, they oversee shift managers and crew to meet company goals and foster a positive restaurant culture. The role involves supervising daily activities, training staff, and maintaining operational standards.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Fourjay Industries.