Raising Cane's
The Assistant Restaurant Leader supports the Restaurant Leader in daily operations, managing hourly crewmembers, scheduling, and performance while ensuring adherence to company standards. The role involves opening and closing the restaurant, handling cash, and providing customer service in a fast-paced kitchen environment. Candidates must be able to work various shifts, including days, evenings, and weekends, and possess strong organizational and communication skills.
Raising Cane's is a restaurant company specializing in chicken finger meals, with locations across the United States and internationally.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Raising Cane's.
Raising Cane's didn’t post a salary, so this is our estimate from similar listings.
19% below the average for this role