Jollibee Foods
The Assistant Restaurant Manager 1 supports the Restaurant Manager in achieving store targets by overseeing day‑to‑day operations, managing food safety, P&L, and production quality, and leading shift management. The role also handles inventory, sales performance analysis, compliance, and crew development to ensure efficient and profitable restaurant operations.
Jollibee is the home of next-level Fried Chicken, Burgers and Pies. Discover our menu & order delivery or pickup from a restaurant near you. Joy served daily!
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Jollibee Foods.
Jollibee Foods didn’t post a salary, so this is our estimate from similar listings.
3% below the average for this role