Assistant Restaurant Manager
Four Seasons Hotels and Resorts
About this role
The role involves overseeing the operations of the hotel’s All-Day or Fine Dining Restaurant, ensuring guest satisfaction, managing staff, and maintaining high standards of food quality and service in a luxury hotel environment.
Skills
Qualifications
About Four Seasons Hotels and Resorts
fourseasons.comDiscover luxury hotels and resorts worldwide with Four Seasons Hotels and Resorts. Plan your dream vacation, wedding, or business trip in style.
Recent company news
The ‘Journey to Jobs’ Leads to Hospitality Expo
5 days ago
Four Seasons Awards and Accolades
Jan 1, 2026
Four Seasons Announces Highly Anticipated Opening in Germany with Luxury Hotel in Berlin
Dec 2, 2025
Four Seasons Hotels & Resorts: What Really Sets The Brand Apart?
Oct 24, 2025
Four Seasons Marks 65 Years of Luxury With New Openings, Yachts
1 month ago
About Four Seasons Hotels and Resorts
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Leadership Team
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
Unlock Company Insights
View leadership team, funding history,
and employee contacts for Four Seasons Hotels and Resorts.
Salary
$44k – $52k
per year
More jobs at Four Seasons Hotels and Resorts
Similar Jobs
Restaurant Manager - Terrace Boulud
Mandarin Oriental Hotel Group
Assistant Restaurant Manager - Blackwell Inn
The Ohio State University
Restaurant Hostess/Host (Part-time)
Loews Hotels
Restaurant Sommelier, Costa Navarino (2026)
Costa Navarino
Executive Sous Chef, Restaurant R'evolution
Sonesta Hotels
Restaurant Supervisor
Mandarin Oriental Hotel Group