food-and-beverage.jp
The Assistant Restaurant Manager supports the daily operations of a hotel's restaurant, dining domes, and terrace, focusing on delivering exceptional guest experiences. The role involves managing a team of staff, ensuring industry standards for health and safety are met, and fostering a positive, inclusive team culture. Candidates will work flexible hours within a stimulating environment that values creativity and unconventional approaches to hospitality.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
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and employee contacts for food-and-beverage.jp.
food-and-beverage.jp didn’t post a salary, so this is our estimate from similar listings.
15% below the average for this role