Primanti Bros.
Assistant Restaurant Managers oversee the day-to-day operations of the restaurant, including the kitchen, dining room, and to-go service. They direct operations to ensure compliance with brand and health and safety standards while maintaining acceptable financial performance. This role operates under the supervision of the General Manager.
The First Primanti Bros. Restaurant wasn’t a restaurant at all. It was a cart. That’s how we started. Awesome, right?
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Primanti Bros..