St. Joseph's Home Care
The Associate Cook works on a per diem basis, covering 8-hour day shifts, preparing, seasoning, and cooking short order food for cafeteria customers at Providence Holy Cross Medical Center. The role requires institutional food preparation training, a National Food Handler Card, a California Fire and Life Safety Card, and at least one year of cooking experience, preferably as a grill/short order cook.
St. Joseph's Home Care is a healthcare provider that delivers home and community-based care services, including nursing, rehabilitation, and supportive care for patients in their homes. The organization focuses on helping individuals manage health conditions, recover after hospitalization, and maintain independence through coordinated, patient-centered care. It operates in the home health and community care industry.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for St. Joseph's Home Care.
St. Joseph's Home Care didn’t post a salary, so this is our estimate from similar listings.
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