Clarendale Clayton
The Back of House Supervisor at Amavida is responsible for hands-on production cooking and supervising the culinary services department in a resort-style senior living community. This role ensures quality standards, manages menu compliance with nutritional criteria, and supports the executive chef team with ordering and operations. The position involves evaluating food service quality and contributing to a positive resident experience and business growth.
Discover luxury senior living in Clayton, MO—elegant residences, five-star hospitality, and vibrant lifestyle await at Clarendale Clayton.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Clarendale Clayton.
26% below the average for this role