Clarendale Clayton
Amavida is seeking a hospitality-focused Back of House Supervisor to join their culinary team at a resort-style senior living community in Fort Myers, Florida. This hands-on role involves full-scope production cooking, supervising kitchen staff, and ensuring high standards of food quality, presentation, and nutritional compliance. The position requires collaboration with executive chefs, adherence to food safety regulations, and periodic evaluation of resident food service to drive operational improvements and enhance the dining experience.
Discover luxury senior living in Clayton, MO—elegant residences, five-star hospitality, and vibrant lifestyle await at Clarendale Clayton.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Clarendale Clayton.