Popup Bagels
PopUp Bagels is seeking a Bagel Baker to prepare dough, operate ovens, and bake fresh bagels according to signature standards in a fast-paced environment. The role involves maintaining a clean and safe workspace, supporting the team during busy shifts, and learning various front-of-house and back-of-house positions. No prior baking experience is required as hands-on training is provided.
PopUp Bagels is a fast-growing artisan bagel brand known for its hot, whole bagels sold under the 'Grip, Rip and Dip®' concept and paired with handcrafted schmears. Customers can walk in, pre-order, or pick up at multiple locations, with pre-orders available until they sell out. The brand offers a rotating selection of classic and limited-edition schmears, including seasonal collaborations, alongside a variety of fresh-baked bagels.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Popup Bagels.
Popup Bagels didn’t post a salary, so this is our estimate from similar listings.
5% below the average for this role