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16 On Center
The Baker / Pastry Cook at Good Ambler is responsible for producing laminated breakfast pastries, quick breads, and other baked goods, including croissants, cookies, cakes, and dessert components. This full-time role requires early morning start times and weekend availability to support café operations and wholesale distribution. The position involves working independently and as part of a team to maintain high-quality production standards and support general kitchen operations.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for 16 On Center.
Right around the average for this role