Skagit Valley Food Co
The Baker is responsible for producing consistent, high-quality fresh pasta, baked goods, confections, and other dessert products while emphasizing environmentally friendly practices and supporting local suppliers. This full-time role requires maintaining food safety standards, managing inventory, and ensuring product availability for customers. The position involves working flexible shifts, including early mornings and weekends, to meet daily production goals.
Welcome to Skagit's Best Grocery Store, Deli & Bakery! Open Daily to Everyone. Find Local Produce, Organics, Beer, Wine, & Specialty Meats & Cheeses.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Skagit Valley Food Co.
3% above the average for this role