Bakery Clerk

A Night/Overnight Counter (NOTC) Clerk provides exceptional over-the-counter customer service within the Service Deli and Bakery departments, supporting daily operations during off-peak hours. The role involves preparing and packaging food items, maintaining product quality and freshness, setting up displays, and ensuring strict adherence to food safety and sanitation standards. For graveyard shifts, responsibilities include stocking products, preparing the counter for opening, and ensuring the area is clean and organized.