nothingbundtcakes
The Bakery Manager directs the team and day-to-day operations at Nothing Bundt Cakes, focusing on delivering exceptional guest experiences, maintaining high-quality cake production, and managing overall business profitability. This role involves leading the team, overseeing inventory and financial controls, and fostering a positive work environment aligned with the brand's core values. The manager is responsible for driving sales, ensuring operational excellence, and serving as a key culture carrier within the community.
Nothing Bundt Cakes is a retail bakery brand specializing in handcrafted bundt cakes made from scratch with a signature cream-cheese frosting and decorative finishes. It offers a range of flavors and sizes—from bite‑size Bundtinis to full‑size celebration cakes—plus custom orders, catering, and seasonal or gift options via in-store and online ordering. Founded as a small bakery in 1997, the company has grown into a franchise with hundreds of storefronts across the U.S. and Canada known for its focus on celebrations, reliable quality, and friendly service.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
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