Minor Food
The Bakery Manager leads and supervises the bakery team at Banana Island Resort Doha By Anantara, overseeing the production of breads, pastries, and cakes. This role involves developing new recipes, ensuring consistent product quality, and managing daily production schedules to meet business needs. The position requires maintaining compliance with food safety standards, controlling costs, and mentoring staff to uphold the brand's luxury hospitality standards.
Minor Food is one of the world's largest food service and restaurant companies with over 2,699 outlets operating in 24 countries.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Minor Food.
Minor Food didn’t post a salary, so this is our estimate from similar listings.
17% above the average for this role