Good Food Holdings
The Bakery Manager oversees the daily operations of the Bakery Department, ensuring targeted profits, staff development, and positive morale. This role involves managing schedules, controlling costs, and maintaining high standards for product quality, sanitation, and customer service. The position requires effective communication with staff, other department managers, and the Store Director to drive departmental success.
Good Food Holdings is the holding company for five premium food retail brands: Bristol Farms, Metropolitan Market, Lazy Acres Natural Market, New Seasons Market, and New Leaf Community Markets. Each banner operates with its own leadership, culture, and go-to-market strategy while sharing a commitment to community-rooted shopping experiences and exceptional product quality. The portfolio emphasizes distinctive item assortments — including high-quality meat, seafood, bakery, broad organic produce selections, and prepared foods — as well as natural, specialty, and locally sourced offerings. Good Food Holdings supports these market-leading brands in delivering curated grocery experiences to discerning customers.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Good Food Holdings.
Good Food Holdings didn’t post a salary, so this is our estimate from similar listings.
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