People's Food Co-op
This part-time position involves mixing, shaping, baking, and slicing high-quality bread and preparing desserts according to established schedules and methods. The role requires maintaining quality standards, ensuring proper packaging and storage, and adhering to food safety and sanitation guidelines. The ideal candidate will have experience in food service or baking and be able to work a flexible schedule including early morning shifts.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for People's Food Co-op.