Banquet Captain
Atrium Hospitality(1 month ago)
Saint Charles, MOOnsiteFull TimeJunior$38,000 - $38,000Food and Beverage
Apply NowAbout this role
A full-time banquet lead position at St. Charles Embassy Suites (Atrium Hospitality) supporting event operations and guest experience for meetings and catered functions. The role is part of the hotel’s Food & Beverage team and contributes to creating high-quality event experiences while working within Atrium’s service-focused culture.
Required Skills
- Event Setup
- Service Coordination
- Team Leadership
- AV Setup
- Scheduling
- Training
- Inventory Management
- Customer Service
- Food Safety
- Physical Stamina
Qualifications
- Food Certification
- Alcohol Certification