omnihotels&resorts.com
The Banquet Captain supervises floor and banquet service staff to coordinate event execution, ensuring food is presented neatly, served on time, and guest expectations are exceeded. This full‑time role involves leading servers and bartenders, adhering to hotel policies, and supporting the Banquet Manager in department operations.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for omnihotels&resorts.com.
3% above the average for this role