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© All Rights Reserved. ApplyBlast.com
Sage Hospitality
The Banquet Captain is responsible for setting up, maintaining, and breaking down buffet stations for breakfast, lunch, and dinner, ensuring a safe and clean environment while assisting guests as needed. The role requires flexible availability for mornings, evenings, weekends, and holidays, and involves coordinating with staff to uphold service standards.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Sage Hospitality.
31% below the average for this role