Ridgewells Catering
The Banquet Captain assists in delivering catering services for various events, including weddings and corporate gatherings, by leading off-site event staff under the supervision of an Event Manager. This role focuses on successfully executing food, beverage, and equipment orders to ensure client and guest satisfaction. The position involves managing service teams, communicating with clients, and collaborating with the catering sales team to plan and execute successful events.
Ridgewells Catering has been the go-to choice for catering in Washington, D.C. for more than 95 years. Corporate Events, Weddings, Social Events, Major Sporting Events, and all-around Impeccable Hospitality. Award winning culinary team and voted best caterer in Washington DC.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Ridgewells Catering.
11% above the average for this role