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© All Rights Reserved. ApplyBlast.com
Taylor Hospitality
Ford's Colony Country Club is hiring a Banquet Cook to prepare and service food for weddings, tournaments, banquets, and other member events. The role involves food preparation, inventory management, sanitation, and supporting the culinary team in a fast‑paced environment.
Headquarters
Waynesboro, Virginia, United States
Company Size
501-1000 employees
Founded
2009
Taylor Hospitality is a Top 25 hotel management and development company headquartered in Waynesboro, Virginia. They provide full-stack capital, development, and operations services for hotel investors and owners, managing hotels, restaurants, resorts, and event venues across the United States. Taylor Hospitality is also the hospitality branch of Up to Par Management, a golf and club management firm.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Taylor Hospitality.
Taylor Hospitality didn’t post a salary, so this is our estimate from similar listings.
Right around the average for this role