Banquet Server and Private Dining Server

The Banquet Server and Private Dining Server creates a warm and welcoming atmosphere for members and guests at the Duquesne Club, ensuring a memorable dining experience through professional and attentive service. This role involves adhering to high standards of etiquette, managing multi-course meal service, and maintaining a seamless flow of dining events. The position requires strong coordination skills to handle various service tasks, from setup to check processing, while upholding the club's prestigious service standards.