BEL-AIR COUNTRY CLUB
The Banquet Server provides food and beverage service to club members and guests in a friendly and courteous manner. The role involves setting up stations, taking orders, serving meals, and ensuring customer satisfaction throughout the dining experience. This part-time position requires attention to detail, knowledge of menu items, and adherence to safety and service standards.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for BEL-AIR COUNTRY CLUB.