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© All Rights Reserved. ApplyBlast.com
Sage Hospitality
The Banquet Server provides prompt and courteous food service for assigned functions, handling set‑up, service, and break‑down in a safe, accident‑free manner. The role requires reading BEOs, setting tables uniformly, maintaining a clean station, and delivering attentive guest service while adhering to hotel policies and procedures.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Sage Hospitality.
42% below the average for this role