First Call Hospitality,
The Banquet Server at Holiday Inn works in the convention and catering areas to deliver memorable service for events ranging from small gatherings to large conventions. Responsibilities include setting up banquet spaces, serving food and beverages, maintaining cleanliness, and ensuring safety and compliance with hotel standards and health codes.
First Call Hospitality, Inc. is a third-party hotel management company based in Fargo, ND, specializing in full-service, extended stay, and focused service hotel management. The company drives revenues, profitability, and asset value through services including financial management, sales and marketing, revenue optimization, and asset repositioning. They partner with ownership groups to maximize hotel performance and deliver outstanding guest experiences.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for First Call Hospitality,.
First Call Hospitality, didn’t post a salary, so this is our estimate from similar listings.
7% below the average for this role