theritz-carlton.com
This role involves supporting banquet and food service operations by communicating guest needs to kitchen staff, ensuring dining areas are prepared and presented to high standards, and maintaining cleanliness throughout service. The position requires interacting with guests to ensure satisfaction, handling dietary requests, and adhering to safety and company policies. Associates are expected to maintain professional appearance, work collaboratively with the team, and perform physical tasks such as lifting and standing for extended periods.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for theritz-carlton.com.
theritz-carlton.com didn’t post a salary, so this is our estimate from similar listings.
5% below the average for this role