Peachtree Group Hospitality Management
Banquet Servers perform food and drink serving duties at dinners and special events, interacting with guests in a positive, friendly, and efficient manner. They set up event spaces, serve meals, maintain glassware and utensils, handle cleaning and breakdown, and uphold safety, cleanliness, and grooming standards.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Peachtree Group Hospitality Management.
Peachtree Group Hospitality Management didn’t post a salary, so this is our estimate from similar listings.
7% below the average for this role