Niagara Casinos
This on-call position at Niagara Casinos involves serving food and beverages to guests at scheduled events while maintaining high service standards in a fast-paced environment. The role requires setting up service for meetings, assisting with cleanup, and communicating effectively with banquet captains. Candidates must demonstrate strong organizational skills and flexibility to support a 24/7 operation.
Offerings include the hotel, gaming floor, slots, electronic table games, select dining establishments, the parking garage and Galleria shops and dining amenities. Open 24/7 and 365 days of the year.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Niagara Casinos.