Pacific Hospitality Group
The Banquets - Cook II role at Paséa Hotel & Spa involves preparing a variety of food items, including salads, soups, sauces, and meats, according to prescribed recipes and guidelines. The position requires butchering, cutting, and cooking proteins, as well as managing kitchen equipment and maintaining strict food safety and sanitation standards. This full-time position is based in Huntington Beach, CA, with an hourly rate of $24.00.
Welcome to our Pacific Hospitality Group website! Our team is happy to share a bit more about who we are and what we provide. Click here today!
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Pacific Hospitality Group.